Thursday, December 17, 2009

Curried Egg and Tomato Sandwich

Curried Egg and Tomato Sandwich
Home Cooking

I was raiding my parent's house one day hoping for something to ease hunger but was disappointed by the lack of food available. Thankfully, there was a loaf of Helga's and enough to provide for this sandwich. I would have liked a bit of lettuce too but hey, beggars can't be choosers.

Curried Egg and Tomato Sandwich
Serves 1


  • 2 slices of bread (your choice :D), buttered if you wish
  • 2 eggs
  • 1 tomato, sliced with seeds removed
  • ~ 1 tsp curry powder
  • sprinkling of chopped shallots
  • 1 tbsp mayonnaise
  • salt and pepper to taste

1. Hard boil the eggs.2. In a small bowl, squish together the eggs, mayo and curry powder. You can adjust the amount of curry powder to your liking. Season and add the shallots.3. Layer onto the bread some curried egg and tomato slices in alternation.4. Top with the other slice of bread and serve.

Simple and delicious - this can be whipped up from household staples. It tasted really good too so I didn't feel as though I was compromising. Happy smiles all round.

Close-up shot

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